Ela's menus celebrate the bold, colorful flavors of the Mediterranean, inspired by Greece, Turkey, and Morocco.
Brunch, Dinner & Happy Hour in Virginia-Highland
Bold Mediterranean Bites & Crafted Cocktails
Starters
For the table - עבור השולחן
Mezze Board
persian labneh, smoked eggplant dip, hummus, beet muhammara, whipped feta, pickled things, grilled laffapersian labneh, smoked eggplant dip, hummus, beet muhammara, whipped feta, pickled things, grilled laffaOdyssey $35Trio $21Single $7
361026
361026
Aegean Green Bean Salad
roasted red peppers, caper, coriander vinaigrette$13$13roasted red peppers, caper, coriander vinaigrette
101
101
Moroccan "Hot Chicken"
ras el hanout wing sauce, pickled things$14$14ras el hanout wing sauce, pickled things
18018
18018
Local Greens
roasted pepper, fennel, olive, sheep milk feta, goddess dressing$13$13roasted pepper, fennel, olive, sheep milk feta, goddess dressing
303
303
Char-grilled Skewers
Εντράδα - Entree.
Char-grilled skewers ancient tradition collides with modern inspiration. Served individually, create a platter or choose a set below
With Greens - $9
Roasted pepper, fennel, olive, sheep feta, goddess dressing
Fork and Knife - $7
Couscous, chili, dried fruit, mint, feta
Gyro - $7
Pickled cabbage, tomato relish, cucumber, feta, tzatziki
Spirits
Κοκτέιλ - cocktails
Great Asp!
wheatley vodka, elderflower, cucumber, mint, agavewheatley vodka, elderflower, cucumber, mint, agave
000
000
Royal Grove
roku gin, montenegro, grape, lemon, ouzo mistroku gin, montenegro, grape, lemon, ouzo mist
000
000
Orange Creamsicle
grey goose l'orange, liquor 43, coconut milk, vanillagrey goose l'orange, liquor 43, coconut milk, vanilla
000
000
Paros Punch
zacapa, giffard mango, falernum, passionfruit, lime, pineapplezacapa, giffard mango, falernum, passionfruit, lime, pineapple
202
202
Alkolsüz Non-Alcoholic
Bubbles & Whites
Λευκό - white
Cremant Rose
Pierre Sparr. Veneto, Italy. Strawberry, raspberry, lively acidity, and delicate effervescencePierre Sparr. Veneto, Italy. Strawberry, raspberry, lively acidity, and delicate effervescence
000
000
Prosecco
Bottega. Veneto, Italy. sparkly and spunky, green apple pear, peachBottega. Veneto, Italy. sparkly and spunky, green apple pear, peach
000
000
Catarratto
Regaleali "Buonsenso". Sicily, Italy. Citrus zest, green apple, and white peach, layered with subtle herbal notes of sage and a touch of white flowers.Regaleali "Buonsenso". Sicily, Italy. Citrus zest, green apple, and white peach, layered with subtle herbal notes of sage and a touch of white flowers.
000
000
Vinho Verde
Quinta de Santiago. Moncao, Portugal. Crisp green apple, citrus, and minerality.Quinta de Santiago. Moncao, Portugal. Crisp green apple, citrus, and minerality.
000
000
Rose & Reds
Kırmızı - red
Provence Rose
Triennes. Provence, France. Classical rose with white blossom and wild strawberryTriennes. Provence, France. Classical rose with white blossom and wild strawberryGlass $121/2 Carafe $24Carafe $48
110
110
Nerello Mascalese
Duca Lavico. Etna, Italy. A union of red fruits, spice, and vanilla.Duca Lavico. Etna, Italy. A union of red fruits, spice, and vanilla.
000
000
Nero D'Avola
Colosi. Sicily, Italy. This gem has beautiful notes of dark cherries and blackberries with hints of leather and black olive lingering on the finishColosi. Sicily, Italy. This gem has beautiful notes of dark cherries and blackberries with hints of leather and black olive lingering on the finish
000
000
Reservations
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Non-AlcoholicBecause we prioritize the freshest seasonal ingredients, menu items are subject to change.